The nose is very subtle with oak upfront, along with vanilla, caramel, orange zest, some smoke and mild baking spices, primarily cinnamon and nutmeg. The palate is somewhat dry and warms the mouth with cinnamon and clove, followed by vanilla, a good amount of oak and some caramel, all coating the mouth. The finish is medium long with cinnamon and oak that lingers and fades with vanilla underneath. Excellent.