Otto
Talisker 10 Year
Single Malt — Islands, Scotland
Reviewed
December 6, 2014 (edited February 2, 2015)
Nose: peaty-peppery-sweet strike. Additional vanilla, pear, blackcurrant. Iodine, smoked salmon. Taste: full and fiery, bittersweet arrival, peppery development, ham, robust cuban cigar smoke. Finish: long for a 10YO, pepper and peat again, warm and bitter. Overall: an excellent malt. Perfect for many occasions. 91/100
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