From the VA ABC website: Honoring the nineteenth-century tradition, Hochstadter's Slow & Low Rock and Rye Whiskey is made with aged pot stilled rye whiskey, dried navel oranges orange and raw honey, stirred slow, over a low heat, to marry the robust flavors. It is American's original bottled cocktail. I usually drink my rye(all whiskey)neat, but this is one of my semi-regular “cocktails”.