Odor: Light and sharp, going to sweet. Citrus-y, perhaps lemon. Otherwise, no distinct notes, including peat. Taste: As it hits the front of the tongue, it's sharp - not from spice, but from alcohol. At the sides of the tongue, it turns thick, smooth, and buttery. No distinctive flavor - overall a very mellow Scotch. Finish: Some dark notes, but difficult to isolate. Numbs the top of the mouth slightly. Cinnamon? Tough to tell. Definitely a plain Scotch, although in its defense, very mellow and homogeneous.