The nose starts with tropical fruit and soft rye spiciness, along with charred oak, caramel, vanilla and a hint of cinnamon. It is gentle on the palate with the oak and caramel being the dominant flavors, while vanilla mixes with the softness of the rye and tropical fruits. The finish is medium long with oak, cinnamon, vanilla and a touch of rye coming in at the end, all lingering gently.