Just as the name would imply, the nose is full of brown sugar, cinnamon, and a bit of alcohol heat. The palate is even more sweet than you would expect, and the brown sugar is overpowering. There’s something kinda funky in the aftertaste, but I can’t quite figure out what that is. Overall, I can’t be mad at it, because it tastes exactly like it says it does. At the same time, this has almost no resemblance to whiskey, and might actually benefit from less of the sugary flavor.