Woulde
Balvenie Peat Week 14 Year (2003 Edition)
Single Malt — Speyside, Scotland
Reviewed
January 25, 2020
Nose: Smoke and band aids, vanilla underneath. Campfire ash. Taste: NOT AN ISLAY! Ashy campfire. Water opens it but does not change it. A little banana peel. Wood. Oak. Grows on me as it sits in the glass.
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