One of my favorite small batch bourbons, even with the change from 12 yr labeling to NAS. Still one of the best noses in bourbon for me. Not the stale maple syrup (not a bad thing) anymore, but rich butterscotch caramel. The higher corn percentage in the mashbill gives it a sweetness that is given a rich depth by getting to know the oak barrel for awhile. The color, nose, taste, and finish tells you that there's still some 12 year juice in here. Sip it neat and enjoy a Kentucky hug.