Nose: Peat, tar and iodine. also green apple, ginger and slightly overripe pineapple. Taste: Peat, vanilla and oak. Very oily, with lime and orange peel. Creamy. Finish: very long, with dark chocolate and peat lingering on your tongue and back of your throat. Adding some drops of water really opens up this whisky. it tones down the smoke and peat, and brings forth more sweet fruity notes of the lime and orange, and the vanilla also really gets a boost.