No bottling/batch code on bottle. Light copper in color, sharp nose of oak, peanut skin, perhaps some fruit. Fairly light-bodied, loads of caramel peanuts on the palate, some oak tannins and fruity notes, followed by vanilla on the finish. Why do people need whiskey with peanut butter flavoring when something decently tasty like this exists? Decent value and good mixer, though I prefer the EW black label, which is actually cheaper.