Nathan-Rawlins
Wild Turkey Rare Breed Barrel Proof Bourbon
Bourbon — Kentucky, USA
Reviewed
November 16, 2020
Nose: Sourdough bread , light vanilla, brown sugar. Surprising lack of heat considering the proof
Taste: Perfect balance of oak and sweetness. finishes very dry. Doughy, chewy, just the right amount of heat.
Neat. 11.16.20
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