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  1. St. George Bruto Americano

    Bitter Liqueurs — California, USA

    Tasted
    4.25
    4.25 out of 5 stars
    Prefer to Campari. Beautiful color, richer (slightly sweeter) composition.
  2. Ancho Reyes Verde Chile Poblano Liqueur

    Herbal/Spice Liqueurs — Mexico

    Tasted
    4.0
    4.0 out of 5 stars
    Way spicier than the ancho older brother. Feisty and verdant. Chile relleno in drink form
  3. Luxardo Maraschino Liqueur

    Fruit Liqueurs — Veneto, Italy

    Tasted
    4.0
    4.0 out of 5 stars
    A bit of a bully. Tends to dominate whatever cocktail you put it in. Fortunately, it’s a great spirit. Unusual, a bit grassy, but great
  4. Aperol

    Bitter Liqueurs — Italy

    Tasted
    1.75
    1.75 out of 5 stars
    Just get Campari instead
  5. Ancho Reyes Ancho Chile Liqueur

    Herbal/Spice Liqueurs — Mexico

    Tasted
    4.25
    4.25 out of 5 stars
    Rich, roasty, umami. Great for adding depth and a bit of spice to cocktails.
  6. St. Germain Elderflower Liqueur

    Floral Liqueurs — France

    Tasted
    4.5
    4.5 out of 5 stars
    Incredibly versatile. For use with Gin, Whisky, Mezcal... really anything
  7. Casa d'Aristi Xtabentun Honey Liqueur

    Other Liqueurs — Yucatan Peninsula, Mexico

    Tasted
    4.25
    4.25 out of 5 stars
  8. Adirondack 601 Bourbon

    Bourbon — New York, USA

    Tasted
    1.0
    1.0 out of 5 stars
    Got it for free. Now I know why
  9. Adirondack 601 Bourbon

    Bourbon — New York, USA

    Tasted
    1.0
    1.0 out of 5 stars
  10. El Jolgorio Tobalá Mezcal

    Mezcal Joven — Oaxaca, Mexico

    Tasted
    5.0
    5.0 out of 5 stars
Results 1-10 of 28