Tastes

Nose starts soon after pour with some floral, apple, citrus pineapple / melon notes. Touch of high floral lavender and orange vanilla. Late nose brings out the butter scotch admires with the higher floral and citrus notes. Papaya. Taste begins with fruit blast, sweetness, strong malt and vanilla, moving towards melon, biscuit, continues vanilla, and then ending with butter scotch as some residual citrus. Moderate length of finish. A lot of early nuance if you care to delve into it. Otherwise an easy sipper. "

Nose of oaky vanilla with a touch of citrus and caramel, orange creamsicle? Taste Begins with lots of vanilla sweetness, slight fruit, slight reminder of rye, oak barrels, then mellows off to an intermediate caramel and vanilla.