Tastes

Quite an interesting drink for more than reasonable price. Old gold colour. Pronounced and versatile flavours of honey, fruits and other stuff. Develops nicely during consumption. Taste profile added. PS. Nov 2018. Drinking it again. Previous impressions stand but overall perception is slightly better. N: 22, P: 21, F: 21, B: 21

Love smokey whisky and always rate it high. Pure gold colour. Head-spinning aroma of smoke, peat, leather and unwashed shoes. Oak in the background. The taste of sandthorn and Madera wine. Alcohol just tingles first, but burns in the aftertaste. Nice whisky. Upd. Was drinking again. Also noticed smoked meat and snacks in the taste. Also carbolic acid and gasoline on the nose. Crazy stuff. N: 24, P: 21, F: 20, B: 20. 2 bottles consumed. Bought it at a tasting in Polly's Kitchen in Moscow with Gordon Dundas, Ian Macleod Distillers brand ambassador.

An everyday quaffable variant. Yellow gold colour. Rather smooth and friendly. Caramel, apricot, dried fruit. Malty finish. Ok. 75/100