Tastes
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La Favorite Ambre
Rhum Agricole Vieux — Martinique
Reviewed October 3, 2022 (edited January 11, 2024)This is a solid lightly aged agricole. The smell is nice. There's honey, grass, maybe a little lemon, but then some thicker notes too like cinnamon, nutmeg, even a bit of dried cherry or raspberry jam. And there's this element that I associated with aged agricole that I'm not sure how to describe. For some reason I think of it as "crumpled", almost like it was a sharp aroma that got crushed somehow into something softer. It's a powerful aroma, and has a bit of alcohol too if you really snuff it in. The taste is not quite so complex but still good. You get honey and oak and some nice spice, along with a slightly rubbery element that I also associate with aged agricole. There's also a noticeable alcohol burn. The finish is hot, spicy, and a little tangy. It's okay for sipping, if a tad hot, but makes a tasty ti punch vieux. At $40 for a liter this is one of the most affordable aged agricoles I've seen. I will likely buy this again. Note: I believe the information shown here in Distiller is incorrect. I'm putting the review here because "La Favorite Ambre" is the right name, but the photo shown is of a different bottle ("vieux" rather than "ambre"), and the category is incorrect (this is élevé sous bois, not vieux).40.0 USD per Bottle -
This is an unaged pomace brandy from the country of Georgia. "Saperavi" is the name of the grape varietal (apparently one of hundreds used in Georgia for wine and spirits). This is the second bottle I've tried from Marani, after the mtsvane chacha. Sweetness is what I notice most in the aroma. It smells a bit like fresh red grapes, which I guess makes sense since that's what it's made from. There is a faint grassy bit in the background and maybe another soft sweet smell, like some kind of melon. The taste is mostly grape, sort of like white grape juice. It's quite mild overall. It has the same "effervescent" quality I noticed in the mtsvane, but it's less pronounced here. That tingly feeling builds and is joined by something like lime, and both carry through into a pleasant, sparkly finish that lingers for quite a while. I don't find either the smell or the taste very complex. To me they are dominated by grape notes, and lack the richer interplay of aromas and flavors I found in the mtsvane. Perhaps if I were a wine drinker I would detect more about this particular grape, but in my benighted state it's pretty much just grape to me. That's not to say it's bad by any means. It's got a nice solid aroma, a pleasant enough taste, and a satisfying finish. It's quite refreshing, either neat or chilled. I definitely prefer the mtsvane to this, so probably won't get this one again, but it does make me want to try more kinds of chacha if I can find them. For some reason this was a couple bucks more than the mtsvane, at $23. It's definitely worth trying at that price.23.0 USD per Bottle
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For my tastes, this is basically a special-teams daiquiri base only. I picked this up on a whim because it was available at a cheap price. It is made by the same distiller that makes Barrilito, and is apparently believed to be a "cask strength Barrilito" by some people more knowledgeable than me. On the nose there is rubbing alcohol, rubbing alcohol, and a hint of vanilla. Yes, I wrote rubbing alcohol twice. That is overwhelmingly the main thing I get when I hold a glass of this in front of my face. If I hold it there for a while I can get a whiff of vanilla right before I feel the need to pull away because the rubbing alcohol is starting to irritate my nasal passages. On the palate it's more like rubbing alcohol and vanilla with a hint of cinnamon. I mean, I've never actually drunk rubbing alcohol, but then I've also never drunk anything as harsh as this. It's nonetheless more pleasant than the smell, though, as the vanilla is stronger, some caramel appears, and there's even a hint of spice before the finish comes in with more rubbing alcohol. I'm not usually the type to add water to stuff but in this case I felt it was necessary for my own safety. (Speaking of which, the label includes a warning saying not to pour it directly from the bottle onto an open flame, due to the risk of "uncontrolled flaming".) A good dose of water tempers the rubbing alcohol nicely, and the smell becomes quite pleasant. It's mostly just vanilla now, but it's pleasant. There's cinnamon and maybe even some nutmeg. Not complex, but pleasant. Unfortunately on the palate, with water added, it tastes a bit, well, watery. There's still a bit of rubbing alcohol, and the vanilla is kind of washed out. The finish shifts from rubbing alcohol to watered-down vanilla extract. Oh well. So why am I giving this 2.75 instead of like 1 star? Well, I had this brilliant and totally original idea to use it in a daiquiri, and that is where this rum redeems itself. It blends cleanly with lime, the rubbing alcohol is banished, and you get a smooth cocktail that packs a wallop. At 69% ABV it's almost like getting two daiquiris in one! As I said, I got this at a good price, namely $16 for the bottle. At that price, I am surprised to find myself saying that I would actually buy it again because it's a pretty good deal for a daiquiri multiplier. Unfortunately, after looking around, I find the going rate is more like $25 or $30 a bottle, which makes it not so appealing. Please note that I bought this bottle in September 2021, after the initial panic-buying phase of the pandemic had abated. During mid-2020 when hand sanitizer was in short supply, it may have had additional value for off-label use. There is better rum out there. I would not recommend buying this to sip, with or without water or ice. If you like daiquiris and can get this for cheap, enjoy, and please avoid operating heavy machinery.16.0 USD per Bottle
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Among the blended Irish whiskeys I've tried, this one is notable for its combination of flavor and value, but the latter may be an artifact of an unusually good deal I got. It has a nice aroma of hearty grain that I associate with Irish whiskey. There's also lemon, honey, and maybe sourdough bread. It's not a super complex nose as most of the elements are kind of pointing in the same direction, but it's undeniably warm and enticing. The taste is rich and full, with more thick, hearty fresh-baked-bread, and more honey. In the finish there is a hint of that sourdough tang and perhaps a whiff of cinnamon spice. Again, it's not very complex, but for a basic budget whiskey this is remarkably satisfying. It has substantial body and hearty flavor. I got a liter bottle for $22. I naively assumed I would be able to buy at this price again, and looked forward to it. At that price this is an absolute steal that blows stuff like Jameson out of the water and comes tantalizingly close to being the Evan Williams Bottled-in-bond of Irish whiskey. If I could get a liter for $22 on the regular I would probably never let myself run out of this. Unfortunately it appears I was just lucky with the deal I got. The typical price is more like $28 for a 750ml bottle, which is considerably more expensive. At that price it's still worth buying, and I will probably get it again at some point, but it's a tougher call because it's now in competition with stuff like The Busker, which has a single pot still for about the same price. In any case, a tip of the hat to Powers for making such a solid whiskey in the budget blended category.22.0 USD per Bottle
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Père Labat 59
Rhum Agricole Blanc — Marie-Galante, Guadeloupe
Reviewed July 24, 2022 (edited July 25, 2022)This came highly recommended, and is good, but not as great as I was hoping. The aroma has some grassy sugar cane, but also some unexpected bits, almost salty. There is not as much fruit as most other agricoles I've tried. There's also a fair bit of alcohol on the nose. That goes double for the taste, where to be honest the alcohol is a bit too prominent for my liking. The saltiness is there again, along with a mineral quality. There's also a bit of lemon and perhaps faint notes of other citrus and a general tropical flowery fruitiness. The citrus and salt carry through to the finish along with a powerful alcohol punch that comes off as almost medicinal. This is the first agricole I've tried from Guadeloupe and it definitely standards apart from the Martinique ones I've had. I don't know how much of that is just Labat or how much reflects a Guadeloupe style or what. Either way, compared to something like Clement, JM, or La Favorite, this is much lighter on fruit and sugar, and much heavier on salt, minerals, and alcohol. It still unquestionably has that sugarcane agricole foundation, but it goes in a different direction from there. Also, the overall taste is much "leaner", less rounded and flowery and more acute and spare, if that makes sense. I like it! At this point I'm not sure what an agricole blanc would have to be like for me to recognize it as agricole blanc and yet not like it. That said, I don't like it as much as other agricoles I've tried. It's a little too in-your-face for me, especially with the alcohol blast, and also salt and minerals are not really my preferred region of flavor space. I'm definitely glad I tried it, though. And, naturally, it does make a good ti punch, so there's no losers here. It was $43 for a liter bottle, which is more or less comparable to most other agricoles. I won't be buying it again right away, but I wouldn't be surprised if after some time my curiosity leads me towards giving it another try.43.0 USD per Bottle -
This is another in my quest to find a bourbon comparable in value to Evan Williams Bottled in Bond. And that quest so far remains fruitless. This bourbon is surprisingly weak in all respects for being 100 proof. The nose is barely there, mostly honey and vanilla, just a bit of spice. The palate is more honey, a pleasant sweet and doughy character, more vanilla, and gentle spice. Sort of a graham cracker vibe. The finish is the same honey and a bit of tanginess. This is perfectly drinkable and enjoyable. I wouldn't call it watery, but overall it has a very light feel to me. The flavors are thin, but in a way that's pleasantly gentle rather than annoyingly weak. I find the Distiller flavor graph and review quite puzzling, as for me sweetness is the predominant flavor here and spice is very minimal. "Rich" and "full" are not words I would use to describe this. At only $15 it is worth trying. But I probably won't get this bottle again. Because we all know what else costs only $15. . .15.0 USD per Bottle
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I had heard great things about Neisson, so I was excited to try this. It didn't totally deliver, but by that I just mean it was dang good like every agricole rum I've ever had, rather than being mind-blowingly better than the other ones I'd tried. The nose is mainly sugarcane, as you might expect. It's got that delicious sweetness with a bit of vanilla, like plain sugar icing that you get on a cinnamon roll or something. There is also a tropical background, like maybe green bananas and fresh flowers. It's in the taste where this diverges from all other agricoles I've tried. I consistently get a noticeable blueberry note. It's not totally like a fresh blueberry, but almost like blueberry bubblegum or some kind of blueberry candy. I was surprised by this as it's not at all the sort of flavor I expect from an agricole. There's nothing bad about it, though. Apart from that, the flavor is again sugarcane with a bit of lime. The finish is sharp and burning with more tart lime and a slight bitterness. It does rock in a ti punch. It's kind of hard to give distinct ratings to different agricole blancs because they all have a similar overall profile. That said, strange as it may seem, this may be my least favorite of the half-dozen or so that I've tried. It's great in a ti punch but on its own I find it a little more harsh than others I've had. But really the difference is pretty small. My experience is still not huge, but I'm not sure there is any such thing as a bad agricole blanc. This is good stuff. It cost $40 for a liter bottle, which is roughly in line with most others I've had. I may well get it again at some point after I've cycled through some others.40.0 USD per Bottle
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After trying several Armenian brandies from Ararat, I decided to branch out to Noy. Overall I don't find this as appealing as Ararat, although it's tasty enough. The aroma is largely a pretty basic grape spirit, with an acidic, almost vinegary note. If I stick with it for a bit I get whiffs of richer things like spice cake and plums, but those are not so prominent. Overall it doesn't have a particularly powerful smell. The palate has more grape with a slightly wine-y tannic character. There is some oak and a generic fruitiness like concord grape jelly. This is probably making it sound bad but it's not, it's just kind unpretentiously basic, like a hamburger that's cooked well but doesn't have any special seasonings. I find I like it more if I don't pay attention to it too much. I can just sit and sip it while reading or something and be like, yeah, that was nice. My preference is more for the deeper, doughier, spicier things in brandy and this is more towards the sharper and astringent end. It's plenty enjoyable though. One random point that has no bearing on anything: the bottle is very nice-looking, but is a bit awkward to pour from. At $28 it's decent for the price. I probably won't get this again but wouldn't rule out Noy in the future.28.0 USD per Bottle
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Whoa! This is some interesting stuff! When I first uncorked it I wasn't sure if I liked it, and it may not be for everyone, but it's definitely a wild ride that I'm enjoying more and more as I work my way through the bottle. This is a type of pomace brandy called chacha from Georgia (the country, not the US state). It is made from a Georgian grape variety called mtsvane. To the best of my knowledge it is unaged. Maybe more than anything else I've tried, I find the aroma of this changes after it sits in the glass a bit. At first it hits you with a blast of sourness: green grapes, sour apple, lime, and something almost like white vinegar. I'm not sure if it's the spirit or my nose acclimating, but after a bit it seems to mellow out into something quite entrancing. Green grapes are still prominent along with tart apple, but the off-putting vinegary quality is replaced by a remarkable bouquet of subtler, softer notes. There is a creaminess to it, a bit of vanilla, and a delicious undercurrent of flowers. I'm not sure it actually smells like gardenias but it reminds me of gardenias because of the heavy "weight" of the scent. It's a deep, rich sweetness, adding body to the tartness that's apparent at first. Once it settles down, the scent is really something. As I sit with a glass of it next to me, sometimes I'll pick it up and smell it and just put it down without taking a sip. The flavor is not quite as beguiling but still very nice. At first it hits you with citrus and a tingly sensation that makes it seem almost like Sprite (or carbonated lemon-lime beverage of your choice). It moves into green grapes and green apples. (Apparently "mtsvane", the name of the grape varietal, means "new, young, and green" in Georgian, and it seems apt.) The finish is tingly and drying, almost like menthol (although without that flavor) and lingers for quite some time. Overall it packs quite a punch. The initial vinegar smell is unpleasant, and the flavor has perhaps a tad too much tingly sourness for my taste, but these are minor quibbles. It is, however, unabashedly young, brash, and sharp. I think it does that quite well, but don't look to this for a soft and rounded easy chair of a drink. For that reason, although I think it's pretty awesome, I can imagine some others might not share my opinion. Did I mention it's only $20? I would buy this again even if it were $30. At $20 it is a steal. The same maker also has another version made from saperavi, a different Georgian grape varietal, and after experiencing this mtsvane the saperavi is definitely on my to-buy list. Supposedly chacha can also be made from other fruits too. I haven't seen any of that available but if I do I'll be on it.20.0 USD per Bottle
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Well, this is okay. I think I had this long ago but only recently did I get a bottle at an xmas gift exchange and try it again. For me the aroma is mostly grainy, like whole wheat toast, along with something kind of like pancake syrup, and a bit of honey and lemon. It's pleasant, but there's also some fairly strong alcohol fumes, at times almost like rubbing alcohol, and that's not so pleasant. The taste starts off nice with more hearty bread and syrup or maybe molasses. Unfortunately the finish is where it really falls down, with not only bitterness but a fairly striking metallic taste. Overall the mouthfeel is pretty thin, and that thinness, along with the metallic bitterness, makes for an odd combination with the heartier flavors it starts off with. It does have a nice warming quality and once the bitter finish fades, a softer, satisfying cereal note lingers on. But overall this is not very impressive. It is actually kind of surprising to me that this is far and away the most popular Irish whiskey, since I think every other one I've had is better. Paddy's is milder, but thereby also less off-putting, and is sometimes actually cheaper (although not so available, at least around here). The Busker (of which I've only tried the single pot still) is a tad more expensive but in a different league flavorwise. Like I said, I got this at a gift exchange. A bottle usually goes for a tad over $20, although because it is so ubiquitous it's often seen on special discount at grocery stores and stuff. Even so, I would not buy this. I wouldn't call it bad overall, and I won't be sorry to finish the bottle, but it has too many negatives to justify a repeat purchase when there's better stuff out there in a similar price range.21.0 USD per Bottle
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