Tastes
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Tariquet Bas-Armagnac 15 Year Folle Blanche Cask Strength
Armagnac — Bas-Armagnac, France
Reviewed October 10, 2021Definitely packs a punch. The aroma is bold but soft and inviting. There's grapes and berries, along with a delicious dark baking spice aroma and maybe a bit of dried fruit, like plums. It's sort of like blackberry jam spread over cinnamon raisin toast. The flavor hits with fruit, but where the smell is soft and cozy, the taste is sharp, biting, arresting --- and so good. It's got a strong grape juice bit, but also something tangier, almost like orange, and a strong wood taste as well. The finish takes the tang to new heights and leaves your tongue tingling with the fruity flavors, reminiscent of a sour candy. There's something very "fresh" about this that's hard to express. This is my first armagnac so maybe I'll discover more about it over time. But it has a farm-to-table quality about it somehow, as if it's captured and preserved the flavors of a farm with orchards and berry bushes. It's really nice. There is a part of me that wishes the flavor maintained the cuddly warm feel of the aroma, but that's a nitpick. It's really nice. Unfortunately at $58 it's out of my usual price range. I treated myself to this bottle but probably won't do so again for some time. If this were $40 I would be buying it over and over. Recommended for those with the budget for it.58.0 USD per Bottle -
The Busker Single Pot Still (Single Collection)
Single Pot Still — Ireland
Reviewed October 4, 2021 (edited November 30, 2021)Nothing too crazy but plenty tasty. The nose is apple and sweet cinnamon on top of a doughy base, like an apple coffee cake. On the palate there is a bit of that doughy flavor especially as you first sip, and the spice becomes more prominent, with a tangy, woody vanilla that is, to me, strongly reminiscent of bourbon. Perhaps an influence of the bourbon cask? The finish is fairly hot but in a pleasant way and leaves you with a nice warm feeling. This is somewhat different from the (admittedly few) other Irish whiskeys I've tried, especially in its bourbon-like notes. It's got a satisfying rich, warm character. The flavors are fairly bold, although not super complex. I do wish for a bit more of the typical hearty-bread pot still flavor, but this has its own charm. In a weird way I almost like the "afterglow" of this more than the sip itself, sort of like how you may only appreciate how comfortable you were snuggled up in a chair when you have to get up. When I try to pay attention to the separate components of it none of them seems that great, but after taking a sip I feel nice and cozy. The bottle cost only $28. I haven't seen many if any other single pot stills at this price. I could definitely see getting another bottle somewhere down the line.28.0 USD per Bottle -
This is very nice. On the nose there is a sort of burnt brown sugar and a smoky, leathery dimension. The taste is similar, with a combination of heavy molasses and a dark, charred flavor, maybe even a bit of coffee. Then again, I don't like coffee, but I like this. The sweetness pops up but the finish is mostly the char. It's kind of like you had a cinnamon roll or molasses cookie or something that got overbaked and turned into a nugget of burnt-to-a-crisp brown sugar. Only, you know, tastier than that makes it sound. This isn't super complex but it's quite good. It's pretty much all about that enticing combination of char and brown sugar --- and a fine combination it is! The brown sugar has something in common with Barbados rums, but that smoky char makes it more bracing. It's gritty enough that you feel kind of hardcore drinking it, but not so nasty that you have to actually be hardcore to drink it. The price is right at under $25. I'll probably buy this again at some point.24.0 USD per Bottle
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The aroma is your basic sugary agricole. I find it has a bit less fruitiness than the other agricoles I've tried; instead it has more grass, and something almost chemical. The smell is more rounded and "blurred" as opposed to the sharper tang I pick up in JM. The flavor is also quite grassy. There's that chemical element again, or maybe it's sort of "non-food" vegetal, like biting into the stem of a plant or something. Again I don't get a lot of fruit in the taste, although there's a bit of lemon and/or lime. The alcohol burn is fairly strong. The finish is more of the same: grass, green vegetable matter, and sugar, with an alocohol wallop. I think this is my least favorite of the agricoles I've tried, though that doesn't mean it's bad by any means, as they're all fairly close. It delivers on the sugarcane sensory experience, with that nice sugary aroma and refreshing cane flavor, but I find it a bit less complex than JM, La Favorite, or Clement. It's lacking the more interesting fruity notes I get from those and just feels a little clunkier somehow. Despite the somewhat blase tone of this review, though, this is still a good rum and solid in a ti punch. It's also by a fair margin the cheapest agricole I've seen, at $28 for a liter bottle. I probably won't buy this again right away as there are other agricoles I want to try (or try again), but I could see picking up a bottle in the future for affordable ti punch fodder.28.0 USD per Bottle
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Probitas White Blended Rum
Silver Rum — Multiple Countries
Reviewed July 6, 2021 (edited December 3, 2021)This is a pretty good rum but not really my style. It has a powerful aroma that somehow seems like fried bananas, a mix of burnt sugar and sweet mushy banana, with maybe a bit of lemon or lime in there too. It's also got that Jamaican funk smell but not overwhelmingly so. The flavor is more sharp, tasting now like green bananas with a pretty strong lime tang, but underneath that there's a darker, heavier element like brown sugar and even brown butter. The banana note is what stays with me through the finish. I'm finding that the "funky banana" Jamaican thing isn't really my favorite in rums. That element is tempered here with softer brown sugar and so I still enjoy this, but not as much as other rums I've tried. This is a blend of Barbados and Jamaica rums, and I find I like the Barbados in it more than the Jamaica, if that makes sense. The Jamaican side is much more prominent on the nose but is mellowed in the flavor. I started making daiquiris with this and it does well there. It's not bad by itself but isn't something I'd really reach for to sip neat. However, at a mere $21 it's enough of a bargain that I could see getting it now and then even just for daiquiris.21.0 USD per Bottle -
Evan Williams White Label Bottled in Bond Bourbon
Bourbon — Kentucky, USA
Reviewed June 16, 2021 (edited October 9, 2023)I tried this because I heard it was incredible for the price and. . . it is incredible for the price. The aroma and flavor both hit all the expected bourbon notes. On the nose there's vanilla and cinnamon, and the taste hits with powerful spice, charred oak, and a hint of dark maple syrupy sweetness. The spice lingers through the finish along with a bit of tangy corn. Yep, it's bourbon. I'm not a bourbon expert by any means. I've tried 8 or 10 of the bourbons that are most commonly recommended as affordable but quality: Knob Creek, Wild Turkey 101, Eagle Rare, Elijah Craig, etc. I can notice some differences in flavor profile but overall they mostly taste, well, like bourbon, and I've found that when it comes to bourbon what I want is basically just something that tastes like bourbon. Maybe if I tried really hard in a blind test I could painstakingly conclude there are one or two other bourbons that I've liked a smidgen more than Evan Williams bonded, but it'd be a close call. Recently I did a side-by-side comparison with this and Knob Creek 9 and I actually liked this more. It costs half as much. I'm starting to think there's not much reason for me to buy other bourbons. I mean, every once in a while maybe I'll try a new one just for variety's sake. But in a way it seems almost dangerous. What if I realize I like something else noticeably more than this? I'd have to start spending $30 a bottle or whatever that other one costs, instead of getting this one over and over for $15. My exploration of liquor is still fairly limited, but so far this is the starkest example yet for me of a product that "clears the neighborhood". It's not mind-blowingly delicious, but there's a lot of stuff that costs significantly more and isn't significantly better, and Evan Williams bonded is so darn cheap and so darn tasty that it's hard to find anything with a better value for the price.15.0 USD per Bottle -
This is the third sloe gin I've tried, after Spirit Works and Plymouth, and this one definitely differs from those two. It has noticeably less of the darker, "mulled wine" spice in both the aroma and taste. The plummy sloe flavor is less adorned here, and for me that gives this a "lighter" flavor. There's something almost like bubblegum in the finish. The text on the bottle touts their philosophy that in a good sloe gin "you must be able to taste the gin" and they practice what they preach. With the other two sloes I tried the gin is only a faint background presence, but with this one it's more noticeable. Overall I think I prefer the thicker, deeper flavor of the other styles, but this is still very nice. That lighter profile makes this more of a refreshing summery drink whereas the other two feel more autumnal or wintry to me. And that summery feel is certainly what you want at times. I'm enjoying a glass of this with ice on a hot night at the moment and it hits the spot. This is also a little or a lot cheaper (depending on my luck) than the other two. The bottle cost me $26. I can see getting more, especially if I finish this bottle while the weather's still hot.26.0 USD per Bottle
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I found this underwhelming. Overall it is very light, almost watery. The aroma is faint, with just a hint of vanilla. The flavor is also very thin. There's a bit of spice and a pleasant honey sweetness but it's all quite subdued. There's nothing bad about this, but there's nothing great about it either. It's just okay and doesn't even stand out to me as being a relaxing, easygoing sipper. I was given a half-size bottle of this as a gift and that was the perfect way for me to try this. A regular bottle of this goes for about $40 and to be honest if I paid that much for it I would feel swindled. I'm not an expert by any means, but even in my limited experience there are too many other bourbons out there that are much better and much cheaper. I'm glad I got a chance to sample this and I wouldn't turn it down if someone offered me a glass, but I don't see much reason to spend money on it.40.0 USD per Bottle
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Very nice. On the nose citrus is most prominent for me, with a soft floral note. The taste hits with that sharp citrus and then mellows out into a delightful, sweet, lemonade-like flavor, crisp and clean and delicious. Juniper is not the strongest flavor here but it's there, especially at the end. A slight spice also enters at the end and continues into the finish. I'm finding that this type of flavor profile --- light, floral, fruity, and crisp --- is my favorite style in gin. My favorite is Drumshanbo, and this isn't quite as good as that, but it's in the same flavor space and it's very tasty. I got this as part of the St. George gin sampler pack, and this is probably the one I liked the most, although it's close between this and the Terroir. However, I suspect that for me this one may fall victim to the "wingman effect": because I think Drumshanbo is similar but better, and Drumshanbo costs only slightly more, if I'm going to buy a bottle I'll probably get Drumshanbo over this. Thus ironically I may be more likely to get a bottle of the Terroir than the Botanivore, even though I probably like the latter a little more, just because Terroir is more distinct. Anyway, that's just me. A bottle of this is available for around $30 and it's certainly worth that. (My price here is pro-rated based on the bottle size I got.)33.0 USD per Bottle
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C'mon, it's kind of hard not to like this. It's nothing complex or powerful but it's just mild and pleasant. The nose has honey sweetness and a sort of fresh-baked-bread smell. The flavor is delightfully sweet with a nice malty base and a hint of lemon. It's very light but in a way that feels appealingly gentle, smooth, and creamy rather than just weak or bland. No one is going to reach for this to showcase the bold experience of hardcore whiskey, but it's a nice accompaniment to a relaxing evening and it's dangerously easy to drink. Basically this is the whiskey equivalent of a basic glazed donut. It's simple and straightforward but darn if it isn't pretty tasty. Also, this bottle cost less than $15. (Okay that part isn't like a donut.) Considering that price this is a winner for me.14.0 USD per Bottle
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