Tastes

I love wheated bourbon’s, this being an exception. The nose smells like a field of hay (+) but the palate is wet grass with no finish (-).

Just a nice, smooth whiskey for the entry level drinker. Would also be phenomel in an old fashion. Low proof so doesnt need to be served on ice either.

My local store had this on sale for $30/bottle ($50 MSRP). I had never had Dickel before & heard people complain about the minerality, but for that price I was willing to take a chance. Absolutely loved it. A 13-year for that price? I went and bought two more. It isnt the world’s smoothest, but would happily pay MSRP. Notes of peanut butter from the “minerality” in my opinion.

In the lense of a $30 bottle, it’s fantastic. I’m not typically a rye person, but I enjoyed over ice. Obvious rye spice with hints of fruit, good bottle for the value