Tastes
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Very nice. There’s the obvious smoke on the front end, which hits the side of the tongue, and then the sweetness of the smoke which hits the middle and rear. A drop of water really smooths this whisky out, but I do find that I prefer it neat - there’s something about the raw, unadulterated burn that makes this gem what it is. Enjoy some with a crumbly cheddar and sweet chutney.
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