Tastes

Very interesting. Would put as an example of unique, high quality American whiskey. Rivaling equally-priced options from Scotland.

Fine example of what simple barley, water, yeast, and barrel can achieve. Green Spot should be the standard-bearer for Irish whiskeys over $30.

The nose is hot like a barrel proof but the mouthfeel...I hate to use the term “smooth”, it’s like warm butter. Fatty and rich. When you get past the heat, the nose is graham cracker and a spice rack. The palate makes it clear this didn’t just sit in a charred American barrel. Highly enjoyable on itts own. Don’t have with a cigar. Just drink it and enjoy the spirit.

Intense barrel sugars on the nose. Beautiful dark amber color. Fatty mouthfeel followed immediately by fiery proof. No hiding the barrel strength. Balanced rye character on par with Woodford Rye.