Tastes
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Glenmorangie The Original 10 Year
Single Malt — Highlands, Scotland
Reviewed August 26, 2019 (edited September 9, 2019)Nose is sweet, fruity, fresh apple, pear, and citrus notes, slightly of honey and bubblegum. Taste is soft and rounded, general fruity tone, lightly floral, citrus shows up slightly more. Hint of oaky nuttiness. Finishes almost creamy and doesn’t linger much. -
Nose is a fresh, light floral fruit, apple, almost a hint of a citrus-like essence, light vanilla or toffee, cereal grain, oak spice. Taste is virtually the same but with the slightest hint of peat smoke and a quick moment of brine. A moment of sharpness, bitterness but goes away quick enough. Taste certainly does not last long or deliver a heavy punch though. Not complex. Ok but nothing to write home about. Almost weak overall and tastes slightly watered down at times. But for a blend, it’s not horrible.
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Instant port wine on the nose the moment you pour. Slight sour-like tang for a moment. Gives way immediately to sweetness, dark fruits, orange or tangerine, spices, dark bittersweet chocolate or cocoa, full aroma. Opens up slightly and the sour-like tang gives way as it sits. Taste is almost candied like but not quite. Tastes generally like the aroma. Finishes with oak spice and gives way to the chocolate notes. Great after dinner Scotch. Water tames aroma and flavor some. Try both ways.
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