Tastes

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  1. New Southern Revival Jimmy Red Corn Bourbon

    Bourbon — South Carolina , USA

    Tasted
    4.0
    4.0 out of 5 stars
    Everytime I come back to this I like it more. The deep amber red hue of the red corn gives this such a nice color, and the sweet flavor of the corn lingers on the tongue. Quite remarkable this dram, I plan on finding another bottle.
  2. Son of a Peat Batch 01

    Peated Blended Malt — Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    peaty (surprise surprise) smokey and delicious
  3. Laphroaig 10 Year

    Peated Single Malt — Islay, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    Very smooth smokey peat on the nose, gets more intense as you taste. Vanilla on the nose and some sweet pear on the finish. One more please, thanks mom!
  4. The Century of Malts

    Blended Malt — Scotland

    Tasted
    4.0
    4.0 out of 5 stars
    A blend of 100 single malts, the nose and palette are complex. Sweet pear, honey, maple syrup - the list goes on! I suppose that’s what happens with 100 malts ;) Cheers Dolly!
  5. High Wheeler 21 Year Single Grain

    Single Grain — South Island, New Zealand

    Tasted
    3.75
    3.75 out of 5 stars
  6. Lagavulin 16 Year

    Peated Single Malt — Islay, Scotland

    Tasted
    4.25
    4.25 out of 5 stars
  7. The Balvenie Portwood 21 Year

    Single Malt — Speyside, Scotland

    Tasted
    4.0
    4.0 out of 5 stars
  8. WhistlePig The Boss Hog III: The Independent

    Rye — (bottled in) Vermont, USA

    Tasted
    4.75
    4.75 out of 5 stars
  9. Whistlepig The Boss Hog V: The Spirit of Mauve

    Rye — (bottled in Vermont), USA

    Tasted
    5.0
    5.0 out of 5 stars
  10. Pappy Van Winkle 23 Year

    Bourbon — Kentucky, USA

    Tasted
    4.5
    4.5 out of 5 stars
    I know I know, would I give it a 4.5 in a blind tasting? As much as I know this is overhyped, I’m still a huge fan. The lingering flavor of old charred wood is just unparalleled, and so pure and uncomplicated. Reminds me of my great grandparents dusty attic, in a good way.
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