Tastes
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Maker's Mark Wood Finishing Series 2019 RC6
Bourbon — Kentucky, USA
Reviewed December 27, 2019 (edited January 10, 2020)Maraschino cherry. Amaretto. Varnish. Touch of cough syrup in the finish. Pretty hot for the proof. Overall not very exciting. Update: I did enjoy this more after revisiting it much later.60.0 USD per Bottle -
Jack Daniel's Single Barrel Heritage Barrel (2019 Release)
Tennessee Whiskey — Tennessee, USA
Reviewed December 16, 2019 (edited April 6, 2021)Toasted Oak. Maple. Banana. Vanilla. Caramel. Dense and chewy mouthfeel. Medium sweetness. Some heat towards the end.80.0 USD per Bottle -
Michter's US*1 Toasted Barrel Finish Rye (2017 Release)
Rye — Kentucky, USA
Reviewed December 8, 2019 (edited January 6, 2020)Toasted oak is the dominant flavor by far. Dark fruit. Marshmallow. Maple. I enjoyed this more than the toasted sour mash but less than the toasted bourbon. Barrel 17C635. Proof 107.6. -
Sazerac Rye 18 Year (Fall 2019)
Rye — Kentucky, USA
Reviewed December 6, 2019 (edited March 29, 2020)Rosemary. Pine. Oak. Botanical. Italian Herbs.20.0 USD per Pour -
Michter's US*1 Toasted Barrel Sour Mash Whiskey (2019 Release)
Other Whiskey — Kentucky, USA
Reviewed November 15, 2019Marshmallow. Toasted oak. Black Pepper. The flavor is great but the body is light and disappointing.60.0 USD per Bottle -
George Dickel 13 Year Bottled in Bond Tennessee Whisky (Fall 2005)
Tennessee Whiskey — Tennessee, USA
Reviewed October 26, 2019 (edited December 5, 2019)Sweet corn. Butter. Peanut. It's alright but I expected more.39.0 USD per Bottle -
Old Ezra 7 Year Barrel Strength Bourbon
Bourbon — Kentucky, USA
Reviewed October 22, 2019 (edited May 19, 2020)Wonderful thick mouthfeel. Sweetness. Corn. Oak. Medium burn. Finishes dry. Slight maple.40.0 USD per Bottle
Results 71-80 of 125 Reviews