Single Malt — Highland, ScotlandReviewed February 18, 2019
High West A Midwinter Night's Dram
Rye — (bottled in) Utah, USAReviewed December 26, 2018Stone fruit, Christmas pudding, mulling spice. A little hot for what I like; might have benefitted from a little more time in the initial cask (the finishing impact is fine as is)? Still, a great holiday treat.97.0 USD per Bottle
Four Roses Limited Edition Single Barrel Bourbon (2014)
Bourbon — Kentucky, USAReviewed October 2, 2016Actually have the 2016 bottling. 11 years, 10 months OBSF Recipe Warehouse Barrel GW 81-1D
Eagle Rare 10 Year Bourbon
Bourbon — Kentucky, USAReviewed April 20, 2016Hands down my favorite bourbon of anything you can reasonably find off the shelf today. My go-to elixir when BBQing over hardwood coals. Oak, corn-sweetness, spice and vanilla while being enveloped by pit smoke - my perfect evening. Now in search of the 17, or any cask-strength version of this ...
Jameson 18 Year Limited Reserve
Blended — IrelandReviewed March 8, 2016The only thing keeping this from a 5-star qua the proof; too easy to drink and wish it were a bit more intense. Easily the most drinkable Irish I own (and thank you Pub32 for introducing me to this).
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