Tastes

Not your typical anejo. Most anejo tequilas start to taste more like a bourbon the longer it’s in the barrel. This is the exact opposite. You get vanilla and chocolate notes. But it’s not sickeningly sweet like other anejo’s. You get dried fruits and cacao yet the sweet and vegetal agave still shines through.

Definitely notes of oak. But not overpowering. Brings out the sweetness of the agave. It’s so soft yet lingers on the palate. The front palate is sweet and the subtle caramel. And it’s nutty with light citrus and cacao notes. Definitely the star of the show for me.

Sweet and peppery. With floral notes and nice spices. Definitely fantastic agave flavour. A beautiful expression of what highland tequila should be.