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Dram-in-Japan

Spirits connoisseur and licenced bartender from NYC living Tokyo.

46
Reviews
11
Followers
4
Following

Dram-in-Japan

Dram-in-Japan

Spirits connoisseur and licenced bartender from NYC living Tokyo.

46
Reviews
11
Followers
4
Following
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  • Macallan Fine Oak 12 Year

    Single Malt — Highlands, Scotland

    Reviewed June 28, 2017
    3.0
    3.0 out of 5 stars
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  • Glenlivet 18 Year

    Single Malt — Speyside, Scotland

    Reviewed June 28, 2017
    3.0
    3.0 out of 5 stars
    It is fruit cake through and through, with a touch of butterscotch and sweet creme. Tasty and smooth but unremarkable in my opinion.
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  • Macallan Double Cask 12 Year

    Single Malt — Highland, Scotland

    Reviewed June 28, 2017 (edited July 12, 2017)
    3.0
    3.0 out of 5 stars
    When Macallan said that they were going to target millennials with this scotch, they weren't kidding. This is a lot sweeter than the sherry and fine oak 12y/o's. This whisky is very sweet on the nose and on the palate it tastes like a mix of the sherry 12y/o and a Glenlivet 18 (aka a boat load of fruitcake), so unless fruitcake is your thing stick to the sherry 12 y/o which costs less, has a longer finish and is less spicy.
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  • Macallan 12 Year Sherry Oak Cask

    Single Malt — Highlands, Scotland

    Reviewed June 28, 2017 (edited July 17, 2017)
    4.0
    4.0 out of 5 stars
    This is my go to drink. It is sweet and slightly fruity with a clear sherry influence and long, smooth and slightly spicy finish.
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  • Macallan Rare Cask

    Single Malt — Highlands, Scotland

    Reviewed June 28, 2017 (edited November 13, 2017)
    5.0
    5.0 out of 5 stars
    Simply exceptional. It's a sherry bomb on both the nose and palate, but in an extremely refined way that isn't overpowering the rest of this very complex whisky. This whisky has a certain wow factor that I haven't experienced with any other whisky as of now, and in my opinion this is a must have for everyone.
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Results 41-45 of 45 Reviews
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