Tastes
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Highland Park 18 Year
Single Malt — Islands, Scotland
Reviewed June 11, 2015 (edited April 24, 2018)If whisky was cake. This would be a red velvet cake prepared by a Michelin star chef. WOW. I am a peat and smoke lover but this is def gotta be one of the best if not the best balance and complex whiskys I have tasted. -
Bruichladdich The Classic Laddie Scottish Barley
Single Malt — Islay, Scotland
Reviewed May 29, 2015
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