Tastes

An interesting rye. Very different from any others I can think of. It’s thick and unctuous in new riff style but also extremely light on its feet. Fruit and flower on nose and palate but think light sensations of strawberries, lavender, rosemary and thyme. Finishes with light baking spices, like a homemade pumpkin pie. Nice stuff.

Wow, just wow. This is amazing stuff if you can find it. Finish that goes on for hours and a complexity that’s hard to explain. Mint, butterscotch(like I have never experienced in a bourbon), baking spices and incredibly smooth but full of flavor and complexity at the same time. My favorite bourbon right now, wish I could find more.