Tastes

If you like things done right... this Tequila is the one for you. I love the history behind Tequila Tromba to start. Three fellas who fall in love with the highlands and here we are 10 years later. Sipping tequila by one of the industries best distillers Macros Cedano. Formerly with Don Julio he has taken his best practices with the help of his son Rodrigo. This Tequila is all about the timing. Both Marcos and Rodrigo taste monthly for up to 2 years and when they think its ready. They send it off to get bottled. Great sub in an old fashioned or sip with a nice dark chocolate.

Because Tequila Tromba's aging process is natural and using 7 - 12 year old Blue Weber Agave harvested from the Los Altos region of Jalisco, Mexico. I has a light color but do not be fooled by it's light appearance. Its delicious! I taste warm coco, even a little caramelized pineapple - so I love subbing this in a daiquiri!

Raw agave, earthy and unaged, Tequila Tromba in it purest form. In this Blanco Tequila you are able to taste the true flavors of the Agave. That are harvested from the highlands of Jalisco. There is nothing to hide behind, just great Tequila. Personally I like it "naked and nude" borrowed from Firehouse Lounge and Hostel in Austin, Texas. Or just straight up. You may even get a little grassy flavor in the front but, its smoothed away by the beautiful sugars. That shine bright after fermentation and distillation. Overall great Paloma or sipping Tequila!