Tastes

Nose: vanilla leather Marichino . Allspice/clove. Raisins Alcohol burn Taste, wheat oats woody smile finish on back of breath Palate. Oily finish. Alcohol burn

Smokey cigar. Peaty sweet. Rice/ corn tastes young? smokey on the breath.

Aroma, molasses dark sugar cherry syrup malt peated Taste sweet peated mild smoke cherry

Aroma: cherries oak licorice baking spice nutmeg Taste woody corn spice Light molasses A little flat. Like coke

Hotter than small batch. More complex but have to get through more to get to the complexity. Fuller. Less sweet. Cherry/apple wood.

Sweet smooth medicinal fruity like dried fruit. Smokey on breath

Cherry. Oaky sweet smooth. Candy. Not much alcohol burn. A stable daily drinker

Smells cherries candy plum raisin sweet but purple candy? A little rye spice cinnamon. Burning. There is a distinct smell I can't put my finger on Taste cherries cinnamon in the back. Sweet but not in a bad way. Like a sweet hint of molasses or canned brown bread. Savory sweet. Etoh is present but just enough to come up to say hello

Aroma: vanilla Carmel leather. Dried cherries Palate oaky mint vanilla peanut mild rye spice. Cinnamon hazelnut a little bitter Soft viscous coat on the tongue. Alcohol sting