Tastes

Nose: pepper, cinnamon, and earthy Palate: brown sugar and spicy rye Finish: Earthy, leather, and spicy with a small bitterness. This whiskey is unique and absolutely delicious!! I could literally just have a single pour last all day swirling and to smell, just unbelievable! And to think this was considered the bottom of the barrel for the btac for years!

Nose: chocolate Palette: More chocolate! Finish: a nice hug. Chocolate fades and you get the oak and a bit of spices

Nose: fruity Palette: Madeira for sure

Nose: spices and cherry Palette: caramel and very smooth. Finish: very slight hug of heat. The Sherry slightly comes out. I honestly don't like many Bourbons finished in wine casks but this one was surprisingly subtle with the wine notes and focused more on the bourbon.

Nose: Dark chocolate and Bing cherry (like the chocolates) Palette: Peatty taste - like a light scotch. Finish: the peattiness sticks around with a slight taste of leather. Not a strong finish.

Nose: typical Weller nose with more burn from proof: Vanilla really comes out. Pallet: Sweet vanilla and caramel. Slightly costs your mouth. Finish: decent finish of vanilla and caramel. Doesn’t last too long for the proof.

Work up the proof... Well worth it! Nose: vanilla, leather, and oak. Palette: vanilla and leather Finish: Cinnamon!!!

Nose: the best way to describe it is magnolia with pepper. The nose is amazing! Palette: Dry Leather and brown sugar. Finish: Caramel

It’s a BTAC! Nose: Cherry and rich oak. Leather almost mahogany. Palette: What all should be a bourbon... this is whisky of the year... sorry but wth?