Tastes

Oak, cinnamon, cherry, licorice, mint tea, dried orange , chamomile, orange oil, marshmallow, light leather, mild pipe tobacco.

Oak, leather, sweet corn, cinnamon, burnt sugar, clove, caramel, vanilla, blackberry, light espresso, cherry, a complex Bourbon that lingers on the palate forever.

Vanilla, licorice, ludens, honey, potpourri, chewy dirt, old books, toffee, lemon oil, fresh baked bread, menthol.

Lemon lime sherbet, vanilla, tobacco, leather, an incredible sipping Bourbon.

Caramel, spearmint, cherry, apple, candied cherries, simple syrup, a worthy wheat whiskey

Maple, orange, grain, nutmeg, baking spices, caramel, custard, churro, sharpie, my favorite sipping rye.

Caramel, rye, oak, cherry, chocolate covered cherry, a very easy supper that made me fall in love with Bardstown Bourbon Co as a brand.

Fruit cocktail, mint, anise, leather, red fruits, a fine Bourbon, that I preferred drinking in an old fashioned.

Marshmallow, oak, toast, spearmint, marzipan, cinnamon, not complex emoting to sip and too low in flavor to stand up to most cocktails.

Smoke, oolong tea, honey, apple skin, toast, dark chocolate, stone fruit, plum, under ripe peach, baker’s chocolate, apricot, vanilla, rose, an incredibly well blended whiskey that I happen to not love sue to smoke being dominate for me, which a flavor I’m very sensitive too, I would never really call this a smokey whiskey.