E.H. Taylor, Jr. Straight Rye
less floral
Angel's Envy Rye Finished in Caribbean Rum Casks
Rye
Angel's Envy // USA
Founded in Louisville, Kentucky in 2010 by Master Distiller Lincoln Henderson, Angel's Envy released its rye expression in 2013 as part of what has become a core portfolio of cask-finished whiskeys.
Aged in new American oak before spending up to 18 months in Caribbean rum casks, it is bottled at 100 proof.
Founded in Louisville, Kentucky in 2010 by Master Distiller Lincoln Henderson, Angel's Envy released its rye expression in 2013 as part of what has become a core portfolio of cask-finished whiskeys. Aged in new American oak before spending up to 18 months in Caribbean rum casks, it is bottled at 100 proof.
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ageNAS
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Cost
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abv50.0
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RyeRye produced in the US must be made of at least 51% rye and it must be aged in new, charred oak barrels (no age requirement). Elsewhere, it will be made according to the country of origin's rules regarding the recipe and minimum aging.
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Cask Typenew, charred American oak & Caribbean rum casks
Tasting Notes
"Nose is heavy vanilla and baking spice but you can most certainly smell the rye. Tastes almost like cinnamon toast crunch. Loads of baking spice and a nice sweet dried, dark fruit finish. A very unique rye."
Added by
Eric Abert
Score
85