Ardbeg Twenty Something 23 Year
Peated Single Malt — Islay, ScotlandTastedUnique scotch. Don’t normally go for Ardbeg but this was nice. Camp fire and bacon. Smoke isn’t overpowering. Surprisingly smooth and long finish.
Stagg Jr. Barrel Proof Bourbon
Bourbon — Kentucky, USATastedLOTS of heat upfront. Cinnamon and spice. Vanilla and waffles mid taste. Interestingly heat dissipated after more sipping. But when I ate something, the heat came back
Henry McKenna 10 Year Bottled in Bond Bourbon
Bourbon — Kentucky, USATastedSyrup like texture with molasses and vanilla. Spice and hints of smoke.
Eagle Rare 10 Year Bourbon
Bourbon — Kentucky, USATastedFull bodied, rich with long finish. Vanilla and honey with a bit of lingering spice.
The Balvenie Tun 1509 Batch 4
Single Malt — Speyside, ScotlandTastedSherry forward with some honey, vanilla and cereal. Followed by baking spices. Finish is long and warm
The Macallan Fine Oak 21 Year
Single Malt — Highlands, ScotlandTastedEnjoyed very much. Complex but very smooth. Vanilla, spice, some smoke. Long finish.
John J Bowman Single Barrel Bourbon
Bourbon — Virginia, USATastedSmooth vanilla flavors with some caramel. Little bite at the end
Cardhu 12 Year
Single Malt — Speyside, ScotlandTastedSolid everyday scotch. Smooth with sweet tones.
Dalmore Cigar Malt Reserve
Single Malt — Highlands, ScotlandTastedI really like this one. Smooth, caramel, vanilla flavors.