The first mass-produced single-barrel bourbon, bottled by Master Distiller Elmer T Lee in 1984, gets its name from Colonel Albert Blanton. Colonel Blanton spent more than 55 years producing, studying and upholding whiskey traditions; holding almost every job imaginable at what is now the Buffalo Trace Distillery.
Insider's note: Save the stoppers. They spell out Blanton's and depict eight different moments from the beginning to end of a horse race.
The first mass-produced single-barrel bourbon, bottled by Master Distiller Elmer T Lee in 1984, gets its name from Colonel Albert Blanton. Colonel Blanton spent more than 55 years producing, studying and upholding whiskey traditions; holding almost every job imaginable at what is now the Buffalo Trace Distillery. Insider's note: Save the stoppers. They spell out Blanton's and depict eight different moments from the beginning to end of a horse race.
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ageNAS
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Cost
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abv46.5
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BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
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Cask TypeNew American Oak
Tasting Notes
"Eventually, the initial nose of vanilla, caramel, and a hint of tobacco gives way to toffee, chocolate orange and leather on the tongue. The front of tongue burn and medium/long finish are accentuated by the thick and coating mouth-feel. The complexity of this bourbon lives up to not only its packaging but is a fitting tribute to a true bourbon purist. It's perfect as a gift or an addition to any home bar. "
Added by
Rob Morton
Score
89