Reviews

From High Bank Distillery: On the nose, there are notes of malted chocolate and freshly cut oak. On the palate, there are sweet wheat, caramel, honey, and candied nuts, finishing with leather and dried apricots. My take batch 01: I pick up the oak but not the malted chocolate. I smell the wheat and the oak. Its pleasant and not overpowering. On the palate, wheat, and honey. A little nutty. Can’t distinguish the leather which I think is a joke of a description. Very smooth mouth feel. Finish is short with a light apricot and carries forward the wheat throughout from nose to finish. Overall, it is an “okay” first bourbon offering from High Bank Distillery. Hopefully there next batches get much better with time.

Way too berry forward for me. Its too much! You smell it on the nose, slight whiskey taste first sip, then it quickly disappears and you taste berries again throughout the finish. I dont taste anything other than berries and won’t buy this again. Hard pass for me.

This is not the rye you are looking for. The bourbon is much better. The first bottle I had of the rye was good. The second bottle is different and shows the youthfulness of this distillery in perfecting their craft. I don’t think I would buy thid sgian.