Tastes

Nose: I always get caramel and orange on this. Just syrupy goodness. Taste: Again the citrus is there with the orange. Just a little bit of burn in the chest. But ultimately a sweet candy finish. This is still the best bang for the buck and make sthe absolute best old fashioned of any bourbon I've tried.

Very rich taste. Kind of like a decadent dessert without a lot of sugar. A little mint and spice on the finish. More herbal than fruity and almost makes me feel like I just had a cigar

Nose: Very sweet. Caramel, maple syrup and, well, sugar Taste: Not as sweet as the nose. A little bit of char and smoky up front. Leather and tobacco. Sits like a Werther's on the tongue.

Nose: salty popcorn and salted caramel. Very different. Taste: Super sweet up front. Can definitely tell it's corn heavy. It's good. Very odd, almost savory.

Nose: sharp sweetness. Almost like a white wine. Taste: Sherry is forward. A little bit woody, but nothing distinctive. It's fiiiiine

Nose: Super sweet. Vanilla, cloves, and brown sugar Taste: So syrupy. Spicy on the front which is not surprising for something at 123.6 proof. Caramel and brown sugar all the way through to the end.

Nose: caramel green apple Taste: Easy sip with a minty finish. Good oaky apple tinge that fades slowly into caramel

Nose: super sweet. Caramel and butterscotch. Taste: feel the burn right up front, but it finishes clean. You know it's a wheated bourbon for sure. Has that tasty crispix cereal taste that lingers and it's great.

Nose: sweet and fruity. You can sense the hint of the cab Taste: fruity for sure. Not citrus, but dark fruits. Burns early but finishes nice. I don't want to say bland because it's good, but it's not heavy on flavors. It sounds like a slight, but it's not. Tasty and light. Would be an incredible intro bourbon.