Requested By
kbrown1367
Agitator Bourbon Finished in Red Wine Barrels
This expression begins with a straight bourbon from Kentucky made with a 21% rye mash bill. It is matured in traditional new, charred oak barrels before being sent to California to be placed in ex-cabernet sauvignon barrels for 3 months.
It is bottled at 86 proof. .
This expression begins with a straight bourbon from Kentucky made with a 21% rye mash bill. It is matured in traditional new, charred oak barrels before being sent to California to be placed in ex-cabernet sauvignon barrels for 3 months. It is bottled at 86 proof.
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ageNAS
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Cost
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abv43.0
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BourbonProduced anywhere in USA; Mash bill of at least 51% corn; aged in new, charred oak containers.
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Cask Typenew, charred American oak; finished in ex-Cabernet wine cask