Alto del Carmen Pisco Reservado

This one is interesting. Found it between the brandy and cognac. Not sure how to describe the smell. It has a strong alcoholic smell but something else is there. Not sure I taste banana-maple but I taste something lightly sweet is there but it’s light/watery overall with a slight alcoholic burn.

Grape floral nose, grape sweetness and oak and burned sugar on the tongue, medium body and lingering finish. A little more barrel flavor than the silver unaged piscos of Peru. Different, good but different. Works well in cocktails.