Still Cellars Apple Straight Up
Other Brandy
Still Cellars Apple Straight Up // Colorado, USA
Using apples from the Western Slope of Colorado, each batch of Apple Straightup is just a little bit different. Approximately 20 pounds of fruit per bottle is distilled and bottled in Longmont, Colorado.
Note: Since this is also made from cane it is not technically a brandy, but a spirit. .
Using apples from the Western Slope of Colorado, each batch of Apple Straightup is just a little bit different. Approximately 20 pounds of fruit per bottle is distilled and bottled in Longmont, Colorado. Note: Since this is also made from cane it is not technically a brandy, but a spirit.
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ageNAS
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Cost
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abv42.0
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Other BrandyBrandy distilled from any type of fruit-based wine produced anywhere in the world. Not referring to any of the designated or protected areas such as Cognac, Armagnac, Calvados, etc.
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Cask Typeunaged
Tasting Notes
"Cloudy, unfiltered, and slightly amber in hue, the aroma is tart with a hint of warm baking spices. Subtle apple-y sweetness falls off quickly to a single-note. The finish is dry. "