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At NJ Whiskylive, for me, this was the surprise hit. 100% Rye. But...Nothing like rye at all, more like a coffee / mocha liqueur. Thick and oily. For $40, a no-brainer.
I get chocolate and vanilla with some dry tobacco on the front. It’s hot on the front and back until you add some ice. Ice makes it a smooth sipper. Good stuff.
Reviewed
September 2, 2018 (edited March 25, 2019)
3.5
3.5 out of 5 stars
Distinctive for sure. There’s grass in the rye, but it doesn’t taste like yard clippings, rather as a compliment. Still a good amount of toasted cereal linger. Also unmistakably Balcones in its basic flavor profile journey. Worth the buy if feeling frisky.
Nose is meh, lots of ethanol (for a 100 proof). On the palate however, things get interesting. Sooo much chocolate, more than anything I’ve tried (300+ bottles in cellar). And the finish goes on for days. Very unique for a rye, be prepared. I love it, and will be buying 2-3 back ups.