Big Peat Fèis Ìle 2017
Blended Malt
Big Peat // Islay, Scotland
This limited release from Douglas Laing is bottled in celebration of the 2017 Fèis Ìle (Islay Festival). It is a blended malt with single malts from Islay distilleries Ardbeg, Bowmore, Caol Ila, and now closed Port Ellen. No color is added and the blended malt is not chill-filtered.
This whisky is finished in sherry casks and bottled at 48% ABV. The packaging contains 300 photos of Big Peat fans submitted via a social media contest earlier this year. 1600 bottles available globally.
This limited release from Douglas Laing is bottled in celebration of the 2017 Fèis Ìle (Islay Festival). It is a blended malt with single malts from Islay distilleries Ardbeg, Bowmore, Caol Ila, and now closed Port Ellen. No color is added and the blended malt is not chill-filtered. This whisky is finished in sherry casks and bottled at 48% ABV. The packaging contains 300 photos of Big Peat fans submitted via a social media contest earlier this year. 1600 bottles available globally.
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ageNAS
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Cost
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abv48.0
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Blended MaltComprised of malted whisk(e)y from two or more distilleries; aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask TypeFinished in Sherry Casks
Tasting Notes
"Aromas of sweet peat, lemons, stewed pears and sauerkraut pop up from the glass. There's some licorice and cinnamon as well. Very inviting. The palate is very smoky and ashy, with a layer of sweet cherries and dark notes of tobacco and chocolate. The finish lingers on smoke and cocoa powder for a long time."