Davie-Warner
Reviewed
October 26, 2015 (edited May 12, 2020)
Sweet charcoal smoke, touch of peat, vanilla, spicy orange zest, all atop a background of bourbon, like vegetal green banana. Also just a hint of concorde grape jelly...? A little raw, and fairly simple. Certainly not bad for the price, but this blend reminds me why I stick to Single Malts. This will make an excellent snow day dram. Dry glass: memories of an old musty wood-fire warmed museum workshop at Mystic Seaport...