Brugal Extra Dry Supremo
Brugal // Dominican Republic
This distillery, and its tradition dates back to the mid19th century. A product of the Dominican Republic, Brugal Extra Dry Supremo is distilled from molasses. It is aged in American white oak previously used to age whiskey, and then triple-filtered to remove all color resulting in a clear, clean spirit. In the US, it's bottled at 40% ABV but this may vary in other countries. Note: Formerly known as Brugal Blanco Especial Extra Dry.
Silver RumAKA Blanco, Light, White. Rum that is usually aged (but not always) and carbon-filtered to remove any color. No specific type or size barrel required. No set time required for aging for most countries with a few exceptions.
Cask TypeAmerican White Oak
"The aromas are fresh, crisp, and clean showing tangerine peel, vanilla, lemon zest, coconut and white blossoms. The palate entry is light with a vibrancy that leads to toasted coconut and citrus zest with round, balanced spices and minerals. The finish is brisk, refreshing and slightly creamy."
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