Made from 100% unpeated Bere barley grown and supplied by the Agronomy Institute of Orkney College (UHI) in 2010, the Bruichladdich Bere Barley 2011 aged in first fill American oak ex-bourbon casks for 10 years – a mixture of Jim Beam, Jack Daniels and Clermont Springs.
Made from 100% unpeated Bere barley grown and supplied by the Agronomy Institute of Orkney College (UHI) in 2010, the Bruichladdich Bere Barley 2011 aged in first fill American oak ex-bourbon casks for 10 years – a mixture of Jim Beam, Jack Daniels and Clermont Springs.
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age10 Year
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Cost
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abv50.0
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask TypeEx-bourbon casks
Tasting Notes
"There’s this wonderful farmy quality with lots of grains, accompanied by orris root and bandaids, but also melted butter, peaches and whiffs of beeswax. The palate is spot on too. An oily mouthfeel with an incredible malty backbone that supports fruity flavours. Think of apricots and orange marmalade. It's a style you have to love, but if you do, you're in for a treat."
Added by
Thijs Klaverstijn
Score
93