Central Standard Oat Whiskey
Central Standard // Wisconsin, USA
Central Standard's Oat Whiskey is distilled from mash made primarily from oats. It is briefly aged in unused, uncharred oak barrels, producing a clear spirit. It's bottled at 40% ABV.
WhiteDistilled from a cereal mash bill comprised of any grain(s). Generally unaged except in the US, where it must age at least briefly in oak for an unspecified amount of time. Sometimes sold as "moonshine" although that is a misnomer.
Cask Typenew, uncharred oak
"There's not much to the aroma of Central Standard's Oat Whiskey beyond a hint of grain, and with only brief ageing in new, uncharred oak, there's minimal wood influence on the taste as well. Nonetheless, it's a very pleasant white whiskey, soft on the palate with a nice grain backbone and a mild, oaty finish. Though not particularly complex, it's one of the more enjoyable white whiskeys for sipping neat."