Requested By
Looneyhead
CONVITE Mezcal Pechuga
Crafted by 6th-generation Mezcalero Daniel Hernandez in San Baltazar Guelavila, Oaxaca, this mezcal is made with espadín agaves aged 8+ years before harvest. It's produced with traditional methods including mule-pulled tahona to crush the roasted agave and open-air fermentation using wild yeasts.
For this Pechuga bottling, local fruits, herbs, spices and a turkey breast are added to the second distillation. .
Crafted by 6th-generation Mezcalero Daniel Hernandez in San Baltazar Guelavila, Oaxaca, this mezcal is made with espadín agaves aged 8+ years before harvest. It's produced with traditional methods including mule-pulled tahona to crush the roasted agave and open-air fermentation using wild yeasts. For this Pechuga bottling, local fruits, herbs, spices and a turkey breast are added to the second distillation.
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ageNAS
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Cost
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abv42.0
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Mezcal JovenA spirit distilled from one or more different varieties of agave. Can only be produced in designated areas within 9 different Mexican states. Must be bottled in México. This is unaged or aged in stainless steel or plastic containers before bottling.