Deanston Virgin Oak
more floral
Cragganmore 21 Year
Single Malt
Cragganmore // Speyside, Scotland
Cragganmore (Gaelic for "Big Rock") is a Speyside single malt with the bulk of its whisky produced there used for blends such as Old Parr and Johnnie Walker.
This was distilled in 1989 and aged in 2nd and 3rd fill ex-bourbon barrels.
Cragganmore (Gaelic for "Big Rock") is a Speyside single malt with the bulk of its whisky produced there used for blends such as Old Parr and Johnnie Walker. This was distilled in 1989 and aged in 2nd and 3rd fill ex-bourbon barrels. This 21 year was released in 2010 and is bottled at 112 proof.
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age21 Year
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Cost
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abv56.0
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Single MaltDistilled in pot stills from 100% malted barley, produced at one distillery, aged in barrels; if Scotch or Irish, must be aged for at least three years.
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Cask Type2nd & 3rd fill ex-bourbon
Tasting Notes
"There's a little musty nose at first, but once that blows off you find lots of fruity notes such as apple and peach. The palate continues with more fruit in the form of a lemon custard tart. Wet stones crop up in the background along with a trace of peat and dried herbs. The proof adds a nice bite to the finish. Adding a few drops of water is recommended to soften and sweeten the whisky."
Added by
Stephanie Moreno
Score
91