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Fruitwood nose. Plums. Complex and flavour grows after a sip. Butterscotch. Heat. Rye, or Canadian whisky to the uninitiated, is my favourite, but then again I've been drinking it since high school.
Reviewed
October 20, 2017 (edited December 6, 2021)
5.0
5.0 out of 5 stars
Finally found a bottle of the first batch (my favourite). Wonderful mix of spice, vanilla,, with an oily, leathery texture. Lots of complex flavors jumping around with sweetness coming through