English Harbour Small Batch Madeira Cask Finish

An elegant, Aged Rum crafted with Panamanian sugarcane & reverse osmosis water. It is a blend consisting of 95% of their 5-year-old Rum with 5% of their 10-year-old Rum that were aged in ex-Buffalo Trace Bourbon barrels before being finished in a Madeira casks for an additional 4 to 10 months before being bottled at 46% ABV. It has an aromatic birth with notes of molasses, wood, fruits, flowers, nuts & spices; while a full & complex life adds notes of orange rind, cinnamon, burnt caramel & fresh marzipan; that led to a long & dry death with notes of oak, honey, chocolate & roasted almonds. My 1st encountered to it was in a sampler pack back in 2018 & again in 2019! Today, I got one of those pleasant cold calls by their team as I was ending my shift! A Story, See, Sniff, Sip & Spit! Shorthand anyone?