Evan Williams Black Label

Sweet, traditional bourbon flavors. Absolutely the best bourbon for the price. Smoother than a lot of much higher priced bourbons. My daily drink.

Has no taste but not horrible for less than 20 bucks

N: once I get past the initial blast of ethanol, I get baked apple and caramel, with some spearmint and pine needles, bubblegum and old leather. After a bit, the ethanol almost becomes like a highland scotch peat. P: light skinned fruit (pear and apple), caramel, baking spice (cinnamon, anise, molasses, brown sugar), oak F: the finish, for me, is the most pleasing aspect of EW black label; it doesn’t offer a strong Kentucky hug by any means, but gives a pleasant bit of baked apple and pear, caramel, toasted oak, and some mint.